Flavours of Rías Baixas: Wine, cuisine and tradition in an unforgettable experience

Live a complete food and wine experience with this cooking workshop that combines a visit to the winery, culinary learning and tasting of a traditional Galician menu paired with D.O. Rías Baixas wines. A perfect proposal to enjoy with family or friends, designed for those who want to get to know Galicia through its flavors.



Cooking workshop in Rías Baixas: wine, cooking and enjoyment in good company



The experience begins with a guided tour of Adega Eidos, where you will discover the wine-growing environment, the vineyards and the winery's facilities, ending with a tasting of their wines. After the visit, the experience continues at Quinta de San Amaro, where you will participate in an authentic Galician cooking workshop.



From the vineyard to the kitchen: A complete food and wine experience



After a guided tour of approximately 45 minutes through the winery, participants travel to Quinta de San Amaro (just 6.9 km away) to enjoy a cooking workshop with a professional chef. During the workshop:



• A complete menu of Galician cuisine is prepared

• Learning is done in a practical and participatory way

• The menu is tasted at the end, paired with wines from the winery

• The workshop can be held at lunch or dinner time



An experience designed to enjoy without haste, learn and share around the table.