Ana Quesería
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Taramundi, a rural town known for being Pioneer of green tourism in Asturias, has seen the birth in the last decade of a series of initiatives that have a Common Denominator: Tradition. Thus, under the protection of tourism, we find ourselves, with the aim of Recover the old ways and methods of elaboration. From this arose a range of excellent "Asturian Artisan Cheeses", which we collectively call "Taramundi cheeses”.
These Asturian artisan cheeses are made in Five varieties: cheese with walnuts and hazelnuts, semi-cured cheese (with goat's and cow's milk), goat's cheese, aired cheese (fresh with cow's milk), blue cheese (with cow's milk) and natural cottage cheese (with grandma's recipe).
In the Visit to the cheese factory you will be able to see all the Artisanal production process of our cheeses. In addition you can try them to choose the one you like the most.
If you like cheese, you have to come and visit us!
Ana Quesería
Available to help you
We are excited to welcome you to this rural experience.
Spanish
Asistente IA
Visit to an artisan cheese factory in Vegadeo | Free tour
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